Books Similar to Mastering Pasta - Marc Vetri & David Joachim
Introduction
Mastering Pasta is a cookbook that offers a comprehensive guide to making pasta from scratch. It is written by Marc Vetri and David Joachim, who are both well-known chefs and authors in the culinary world. The book covers everything from the history of pasta to the different types of flour that can be used to make it. It also includes over 100 recipes for different types of pasta dishes. If you enjoyed reading Mastering Pasta and are looking for similar books, then this article is for you.
1. Flour + Water: Pasta
Flour + Water: Pasta is a cookbook written by Thomas McNaughton, who is the executive chef and co-owner of Flour + Water, a popular restaurant in San Francisco. The book offers a step-by-step guide to making pasta from scratch, just like Mastering Pasta. It also includes over 75 recipes for different types of pasta dishes, ranging from classic Italian dishes to more contemporary creations.
2. The Pasta Bible
The Pasta Bible is a cookbook written by Jeni Wright and published by Bay Books. It covers everything you need to know about making pasta, including the different types of pasta, sauces, and accompaniments. The book includes over 150 recipes for different types of pasta dishes, making it a great resource for anyone who loves pasta.
3. Pasta by Hand
Pasta by Hand is a cookbook written by Jenn Louis, who is the executive chef and owner of Lincoln Restaurant in Portland. The book focuses on making pasta by hand, which means that you don't need a pasta machine to make it. It includes over 65 recipes for different types of pasta dishes, as well as tips and tricks for making perfect pasta every time.
4. The Geometry of Pasta
The Geometry of Pasta is a cookbook written by Caz Hildebrand and Jacob Kenedy. The book is unique in that it focuses on the shapes of different types of pasta, and how those shapes can be used to create different dishes. It includes over 100 recipes for different types of pasta dishes, as well as beautiful illustrations that show the different shapes of pasta.
5. The Silver Spoon
The Silver Spoon is a classic Italian cookbook that has been in print for over 60 years. It includes over 2,000 recipes for different types of Italian dishes, including pasta. The book is considered to be the bible of Italian cooking, and is a must-have for anyone who loves Italian food.
6. The Glorious Pasta of Italy
The Glorious Pasta of Italy is a cookbook written by Domenica Marchetti. The book covers everything you need to know about making pasta, including the different types of pasta, sauces, and accompaniments. It includes over 100 recipes for different types of pasta dishes, as well as beautiful photographs that will make your mouth water.
7. Pasta Modern
Pasta Modern is a cookbook written by Francine Segan. The book is unique in that it focuses on contemporary pasta dishes, rather than traditional Italian dishes. It includes over 100 recipes for different types of pasta dishes, as well as tips and tricks for making perfect pasta every time.
8. The Complete Book of Pasta and Noodles
The Complete Book of Pasta and Noodles is a cookbook written by Cook's Illustrated. The book covers everything you need to know about making pasta and noodles, including the different types of pasta, sauces, and accompaniments. It includes over 100 recipes for different types of pasta and noodle dishes.
9. Pasta
Pasta is a cookbook written by Gianni Scappin and Alberto Vanoli. The book covers everything you need to know about making pasta, including the different types of pasta, sauces, and accompaniments. It includes over 100 recipes for different types of pasta dishes, as well as beautiful photographs that will make your mouth water.
10. The Ultimate Pasta Machine Cookbook
The Ultimate Pasta Machine Cookbook is a cookbook written by Lucy Vaserfirer. The book is unique in that it focuses on making pasta using a pasta machine. It includes over 100 recipes for different types of pasta dishes, as well as tips and tricks for making perfect pasta every time.
Conclusion
If you love pasta and are looking for new recipes to try, then these books are a great place to start. Each one offers a unique perspective on making pasta, and includes a variety of recipes for different types of pasta dishes. Whether you prefer traditional Italian dishes or more contemporary creations, there is something for everyone in these books.
Comments
Post a Comment